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Four faculty members have been selected for the second cohort of the Faculty Executive Leadership Academy (FELA) program.

7 min read

As innovation surrounding artificial intelligence continues, Georgia Tech experts offer their thoughts on the scope of the recent executive order and the challenges ahead in regulating AI.

5 min read

Georgia Tech researchers have engineered one of the world’s first yeast cells able to harness energy from light, expanding our understanding of the evolution of this trait — and paving the way for advancements in biofuel production and cellular aging.

1 min read

Researchers at the Georgia Institute of Technology have created the world’s first functional semiconductor made from graphene, a single sheet of carbon atoms held together by the strongest bonds known. Semiconductors, which are materials that conduct electricity under specific conditions, are foundational components of electronic devices. The team’s breakthrough throws open the door to a new way of doing electronics.

4 min read

Wildfires in Africa are fueled by a feedback loop mechanism as aerosols interact with the climate

6 min read

Three GTRI researchers take second place in the Southeastern Cyber Cup, a multi-day, national-level, higher education competition and cyber hacking event, hosted by Georgia Tech’s Office of Information Technology in partnership with Deloitte.

4 min read

The Georgia Tech Research Institute (GTRI) and Georgia Institute of Technology (Georgia Tech) are exploring how the powerful processing capabilities of quantum computers could streamline efficiencies and reduce costs across numerous industries.

2 min read

Li honored for a lifetime of research in theory and computation of disordered materials

2 min read

New insight into the role of carbon in a low-temperature, light-based reaction may help create ammonia for fertilizer while a new catalyst offers a path to recycling the runoff.

2 min read

Why is it sometimes the scissors glide, and other times the paper tears a dozen times? Christopher Luetggen says it all has to do with paper quality.